Milder than red beets, with a sweet flavor, these vibrant yellow roots set the gold standard that can't be "beet".
Not only does the color of this beet make it stand apart, but so does the flavor. Golden beets are known for being extra sweet and less "earthy" than their red counterparts. Grown alongside red, white, and candy-striped beets, your harvest will create a playful plate of color at the table. Improved germination and performance over other golden cultivars. Best at 1"–3" round.
Variety InfoGolden, globe-shaped roots up to 3" in diameter.
Not recommended. Root disturbance delays maturity.
RECOMMENDED. 2 to 4 weeks before your average last frost date, when soil temperature is at least 45°F, ideally 60°–85°F, for early summer crop. 6 to 8 weeks before your average first fall frost date for late summer/fall crop. Mild Climates: Sow fall through winter.