Product Overview
The favorite dessert melon of the French, and for good reason. Mouth-watering aroma, succulent, honey-sweet taste. A gourmet delight!
'Charentais' melons aren't found in your grocery store because they're too fragile to ship. A true cantaloupe, the 1 ½–2-pound fruits have smooth skin with light green stripes, maturing to creamy yellow. The delightfully scented, creamy orange flesh is filled with unsurpassed flavor. One of the sweetest rewards of home gardening!
Variety Info
Charentais' is about 1½ pounds, and the size of a small grapefruit. The skin is smooth and light green, with bands of darker green from the stem to the bottom. 'Charentais' is a type of true cantaloupe bred in France around 1920. It has deep orange flesh and a spicy, delicate aroma. The fruits' tender fragility makes shipping difficult; this is why we don't see them in the local grocery stores.Sowing Inside
Recommended for short-season areas. 2 to 4 weeks before transplanting within 2 weeks after your average last frost date. Sow into biodegradable pots that can be directly planted in the ground; roots are sensitive to disturbance.
Sowing Outside
RECOMMENDED. 1 to 2 weeks after your average last frost date, and when soil temperature is 70°–90°F.
