Details

Edible Qualities

The cucumber is an annual vegetable plant that is typically grown for its crisp, refreshing edible qualities. It produces long, green fruits with a mild, slightly sweet flavor, perfect for a variety of culinary uses. Cucumbers are usually ready for picking from mid-summer to early fall.

The cucumbers are most often used in the following ways:

  • Eating Fresh
  • Salads
  • Pickling
  • Sandwiches
  • Cold Soups
  • Smoothies

Care

Planting & Growing

Diva Cucumber will grow to be about 2-3 feet tall at maturity, with a spread of 3-4 feet. When planted in rows, space individual plants about 12-18 inches apart. This vegetable plant is an annual, meaning it will grow for one season and then die after producing a crop.

This plant thrives in full sunlight and does best in rich, well-drained soil. It prefers evenly moist conditions, but should not be overwatered as it does not tolerate standing water. Diva Cucumbers grow best in slightly acidic to neutral soil and will benefit from occasional fertilization throughout the growing season.

Diva Cucumbers are well-suited for vegetable gardens and containers. In containers, ensure that they receive regular watering and use a high-quality potting mix. Due to its compact nature, Diva Cucumber also works well in small spaces, making it a good choice for small gardens or patios.

Attracts Pollinators, Butterflies
Family Name Cucumber
Flower Color Yellow
Foliage Color Green
Genus Name Cucumis
Edible Yes
Growth Rate Fast
Hardiness Zone (annual)
Harvest Season Early to Late Summer
Landscape Uses Garden, Container
Light Needs Full Sun
Prune Time Should Not Need Pruning
Water Needs Average to Moist