Long Island Brussels Sprout
A semi-dwarf, heirloom variety that produces self supporting stems full of delicious sprouts; high yields of small, sweet and crunchy sprouts, perfect for sautéing, baking, or try them roasted along with bacon
Attracts,
Brand,
Brand,
Botanical Name,
Bulb Size,
Bulbs per Package,
Deer Resistant,
Evergreen or Deciduous,
Family,
Family Name,Brussel Sprouts
Flower Color,
Bloom Time,
Foliage Color,Green
Genus,
Genus Name,Brassica
Model,
Tomato Class,
Tomato Type,
Weather,
Days to Emerge,
Days to Maturity,
Edible,Yes
Features,
Growth Rate,Fast
Hardiness,
Hardiness Zone,(annual)
Harvest Season,Early to Late Fall
Landscape Uses,Garden
Light Needs,Full Sun
Mature Height,24 inches
Mature Width,12 inches
Prune Time,Should Not Need Pruning
Self Pollinating,
Water Needs,Average
Waterwise,
Essentials for Success
For flourishing plants, use potting soil for potted plants or planting mix for garden beds paired with Root Zone starter fertilizer is the perfect duo to foster robust root growth and minimize transplant shock.
Details
Edible Qualities
Long Island Brussels Sprout is an annual vegetable plant that is typically grown for its edible qualities. The small round dark green tightly-wrapped heads of foliage are usually harvested from early to late fall. The heads have a sweet taste and a crunchy texture.
The heads are most often used in the following ways:
- Eating When Cooked/Prepared
- Cooking
- Baking
Care
Planting & Growing
Long Island Brussels Sprout will grow to be about 24 inches tall at maturity, with a spread of 12 inches. When planted in rows, individual plants should be spaced approximately 12 inches apart. This fast-growing vegetable plant is an annual, which means that it will grow for one season in your garden and then die after producing a crop.
This plant is typically grown in a designated vegetable garden. It should only be grown in full sunlight. It does best in average conditions that are neither too wet nor too dry, and is very intolerant of standing water. It is not particular as to soil pH, but grows best in rich soils. It is somewhat tolerant of urban pollution. Consider applying a thick mulch around the root zone over the growing season to conserve soil moisture. This is a selected variety of a species not originally from North America, and it is considered by many to be an heirloom variety.
