Satsuma Plum
An outstanding fruit tree with showy fragrant white flowers in spring and sweet, dark red fruit in late summer; great for eating fresh and canning; freestone; needs full sun, well-drained soil and a pollinator.Growing at a slow rate it will grow to be about 20 feet tall at maturity, with a spread of 8 feet.
Attracts,
Brand,
Brand,
Botanical Name,
Bulb Size,
Bulbs per Package,
Deer Resistant,
Evergreen or Deciduous,Deciduous
Family,
Family Name,Plum
Flower Color,
Bloom Time,Early Spring
Foliage Color,Green
Genus,
Genus Name,Prunus
Model,
Tomato Class,
Tomato Type,
Weather,
Days to Emerge,
Days to Maturity,
Edible,Yes
Features,
Growth Rate,Medium
Hardiness,
Hardiness Zone,6a
Harvest Season,Mid to Late Summer
Landscape Uses,Accent, Orchard
Light Needs,Full Sun
Mature Height,25 feet
Mature Width,20 feet
Prune Time,Late Winter Pruning
Self Pollinating,Cultivar
Water Needs,Average to Moist
Waterwise,
Essentials for Success
For flourishing plants, use potting soil for potted plants or planting mix for garden beds paired with Root Zone starter fertilizer is the perfect duo to foster robust root growth and minimize transplant shock.
Details
Edible Qualities
Satsuma Plum is a medium-sized tree that is commonly grown for its edible qualities. It produces red round fruit (technically 'drupes') with gold variegation and dark red flesh which are usually ready for picking from mid to late summer. Note that the fruits have hard inedible pits inside which must be removed before eating or processing. The fruits have a sweet taste and a juicy texture.
The fruit are most often used in the following ways:
- Fresh Eating
- Preserves
- Canning
Features
Satsuma Plum is clothed in stunning clusters of fragrant white flowers along the branches in early spring before the leaves. It has forest green foliage throughout the season. The pointy leaves turn yellow in fall. The fruits are showy red drupes with gold variegation, which are carried in abundance in mid summer. The fruit can be messy if allowed to drop on the lawn or walkways, and may require occasional clean-up.
This is a deciduous tree with a more or less rounded form. Its average texture blends into the landscape, but can be balanced by one or two finer or coarser trees or shrubs for an effective composition. This plant will require occasional maintenance and upkeep, and is best pruned in late winter once the threat of extreme cold has passed. Gardeners should be aware of the following characteristic(s) that may warrant special consideration:
- Messy
- Disease
Aside from its primary use as an edible, Satsuma Plum is sutiable for the following landscape applications:
- Accent
- Orchard/Edible Landscaping
Care
Planting & Growing
Satsuma Plum will grow to be about 25 feet tall at maturity, with a spread of 20 feet. It has a low canopy with a typical clearance of 4 feet from the ground, and is suitable for planting under power lines. It grows at a medium rate, and under ideal conditions can be expected to live for 40 years or more. This variety requires a different selection of the same species growing nearby in order to set fruit.
This tree is typically grown in a designated area of the yard because of its mature size and spread. It should only be grown in full sunlight. It does best in average to evenly moist conditions, but will not tolerate standing water. It is not particular as to soil type or pH. It is highly tolerant of urban pollution and will even thrive in inner city environments. This particular variety is an interspecific hybrid.
